Jon Vlasak, Author at Osage Food Products

How Manufacturers Are Meeting Clean Label, Flavor Expectations Without Compromise

In 2026, “clean label” is no longer a niche positioning strategy; it’s a baseline consumer expectation. Across food and beverage categories, shoppers are demanding shorter

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April 30, 2026

Flavoring the Trend: CBD and Cannabis Products

The explosive growth of the CBD and cannabis market has led to rapid new product development that has often yielded products with off flavor notes.

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October 31, 2024

Flavoring the Trend: Hydration

Have you consumed your gallon of water today? For years, consumers have been bombarded with information about the importance of hydration. They’re finally listening. Hydration

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October 31, 2024

New Line of Vegan Plant Protein Blends

PRESS RELEASE Washington, MO. Osage Food Products has recently launched SolvPro™ Vegan Plant Protein Blends, a new line of optimized plant protein blends that combine

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January 26, 2023

Whey Protein and Plant Protein in Cups - Osage Food Products

New Barley-Rice and Pea Protein Blend Attains PDCAAS Score of 1.0

Developing new food, beverage and sports nutrition products in 2022 is a bit like target practice. Product developers start with a target attribute or nutritional

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August 15, 2022

Why Are Plant-Based Food Products So Popular Right Now?

Food industry professionals have been aware of the rise in popularity of plant-based food and beverage products for years. Its market share has grown to

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May 13, 2022

Soothing Drinks : The Latest Trend In Consumer Activity

Flavored water products have been around for years, providing sweet, fruity, and caffeinated options to consumers who want to stay hydrated but want an elevated

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April 14, 2022

How the Supply Chain Impacted U.S Grocery Sales

U.S food industry sales have been impacted by various disruptions over the past few years, culminating in considerable performance drops and significant losses to grocery

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March 14, 2022

How Dairy Farms Combine Health and Sustainability to Meet Consumer Needs

Over recent years, consumers have developed a keen interest in the type of food they eat. The COVID-19 pandemic certainly heightened people’s desire to eat

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February 16, 2022

Why Your Food Products Need To Appeal To All Five Senses

The digital age has opened up the world of cuisine to the masses, with videos on cooking foods from different corners of the globe easily

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January 14, 2022

Blog

Osage Food Products believes in transparency and education. Our blogs are designed to keep you informed about the latest news, trends, and challenges in the food and beverage industry and help you understand about the nutritional benefits quality protein products offer

How Manufacturers Are Meeting Clean Label, Flavor Expectations Without Compromise

Flavoring the Trend: CBD and Cannabis Products

Flavoring the Trend: Hydration

New Line of Vegan Plant Protein Blends

New Barley-Rice and Pea Protein Blend Attains PDCAAS Score of 1.0

Why Are Plant-Based Food Products So Popular Right Now?

Soothing Drinks : The Latest Trend In Consumer Activity

How the Supply Chain Impacted U.S Grocery Sales

How Dairy Farms Combine Health and Sustainability to Meet Consumer Needs

Why Your Food Products Need To Appeal To All Five Senses

Get in touch with us today!